Discover our refined selection of fish dishes featuring the authentic flavors of Italian culinary tradition, prepared with fresh and high-quality ingredients.
At Ristorante Val Pomaro, you can also enjoy fish-based dishes such as delicious shrimp and succulent mussels, all prepared with seasonal ingredients. Our chefs use fresh, local products to create dishes that highlight the natural flavors of the sea.
Each dish is a celebration of seasonality and quality, ensuring authentic and unforgettable flavors in every bite.
A classic dish is the Bacalà alla Vicentina, prepared according to the traditional recipe and served with Maranello polenta. This dish encapsulates the authenticity and passion of Venetian cuisine.
Come and discover our sea and land delights at Ristorante Val Pomaro, where each dish is designed to enhance authentic flavors and offer an unforgettable gastronomic experience. Our meat is supplied by the renowned Fattoria Alle Origini, a guarantee of quality and sustainability.